Our Mission:
To create innovative opportunities to enjoy delicious, well-prepared food, and fantastic music together;
To encourage the consumption of foods cooked from scratch;
To expand knowledge of food and food history;
To promote the preservation of culinary heritage.

Company History:
Divalicious Inc. is operated by singing chef Jackie Gordon. Native New Yorker, Jackie Gordon is one of the only singing chefs in the world who creates and produces live dinner shows, which she coins "eatertainment", for the public and private sector.

After being successfully based in Australia, Jackie Gordon, brings her passion for food and music, in the form of her new company Divalicious offering "Divaliciously" different Event Services and "Eatertainment" shows, home to the Big Apple.

Product/Service Description:

Divalicous Eatertainment Shows - This is our highly successful reinvention of the dinner show. Jackie hosts intimate tastings to large scale dinner parties where she weaves fantastic food, humorously presented observations on food facts and culture with a musical performance for her guests. Available globally for the discerning public. MORE INFO...

Divalicious Event Services - Jackie Gordon creates "eatertainment" for people and businesses who prefer the level of quality that she insists on and brings, in the shape of great music, entertainment and/or excellent food, to their events. Through Divalicious Events Services we also offer our innovative spin on product promotion using, food, music and humor for businesses who want to make their product/service/message stand out from the crowd. Available globally. MORE INFO...

Divalicious Personal Chef Service - We create delicious, safe, customized meals for busy New Yorkers in their homes. Available exclusively in Manhattan and South Brooklyn. MORE INFO...

To be informed about upcoming Divalicious Eatertainment Shows, put your name on the Divalicious mailing list —
Sign Up at www.divalicious.biz or by clicking here.

The Fried Chicken Theory According to Jackie Gordon, 2001

Jackie Gordon is an "eatertainer" - one who entertains using a combination of food, music and laughter. Jackie's Russian-Italian-Jewish-Jamaican roots are studded with fantastic cooks. A native New Yorker, she grew up eating her way through the melting pot, working for restaurants, catering, food consulting and traveling the world over in pursuit of fine foods.

After studying voice in New York, she moved to Australia's foodie capital, Melbourne. There she successfully pursued her singing career and opened the first bookshop café.

Forever trying to bridge her culinary and musical interests, Jackie devised the idea of recreating the dinner show. She thought if she could make the food not only as good as the entertainment, but an integral part of the show, the audience would devour it. Her first "eatertainment" show, "The Fried Chicken Theory According To Jackie Gordon", debuted in Australia, in 1999. It was a hit and created a demand for corporate, private and festival productions as well as more public shows of this nature and scale. She is continually developing innovative ways to appreciate food and music together

After years of overseas success with sold-out shows, festival performances and happy private and corporate clients like Bolle, BMW, the Macquarie Bank, etc., Jackie Gordon and Divalicious Inc. are now based in New York.

Jackie's first Divalicious Eatertainment show, sayCHEESE!: a tongue-titillating tasting of artisanal cheeses, wines and songs they inspire, a joint venture with Chef Terrance Brennan and the Artisanal Cheese Center, opens April 28th, 2004, in New York at the West Bank Cafe's Laurie Beechman theater.